I peek around the corner of the grocery store. Well, I guess ‘store’ is a misnomer – distribution point, maybe? I am shy at first because I am wary of being an obnoxious foreigner, treating Havana as an open-air museum full of entertaining quirks that actually make up Cubans’ reality. But the clerk waves me … Continue reading State-Sponsored Food Security: The Cuban Case. Does It Work?
I can’t forget the wistful stares. “How lucky you are to come and visit us! We’d like to travel as well and see the world.” Legally, there is no problem anymore since the exit visa requirement was abolished in 2013. Yet, economically it is impossible for the vast majority of Cuban citizens. Average public-sector … Continue reading Cuba: Lessons to be Learned for Sustainable Living?
by Helena Robling In my first post on this blog I tried to depict the distinction between food waste and food loss and describe the importance of understanding this difference for any policy aiming to create sustainable food systems. Since then I have come across new aspects of the food waste problem, so let’s come … Continue reading Something is Happening in the Food Waste Business!
I am back from Cuba and have a long list of posts in my mind, both from the conference I attended and from talking to Cubans on the street. Coming soon. However, these days I can’t stop thinking about a topic closer to home, at least mentally – the Greek/European tragedy unrolling over the last … Continue reading Greece: Food Insecurity At Europe’s Doorstep
In light of the recent news out of Greece, I decided to revisit an old post of mine that is 2 years old almost to the month (fancy this blog existing so long) and do some more research on how Greeks have fared that choose farming as a last resort in an economic crisis with … Continue reading Revisited: Gre(x)scape Into The Countryside
The story of Kampot pepper begins 800 years ago. At least according to written records: Chinese explorer Tchéou Ta Kouan traveled Cambodia in the 13th century and famously referenced the crop that came to define a whole region. Apparently, it is likely that some of his countrymen brought the crop along when they immigrated from the Hainan province of … Continue reading Kampot Pepper: A History Spanning Civilizations