I’m sure you’ve heard. On Monday, the International Agency for Research on Cancer (IARC), part of the World Health Organization, published a heavy anticipated report categorizing the consumption of processed meat as “carcinogenic to humans” (Group 1) on the basis of sufficient evidence for colorectal cancer. Additionally, the consumption of red meat was classified as “probably carcinogenic to humans” (Group 2A). … Continue reading The Meat-Cancer Link In the Media
I’ve been playing around a bit with Tableau, a data visualization tool that is seriously so much fun! It has great interactivity too, except that WordPress doesn’t – womp womp – so click on the image (or here) to head on over for the interactive version. Basically, this shows meat consumption data that I downloaded … Continue reading Global Meat Consumption – The Visual
As we are approaching our hottest year yet and historical climate talks, meat-free diets are still a political taboo. Even the official sustainable menu of COP21 has eschewed opening this Pandora’s box. Yet, animal agriculture is one of the greatest contributors to global warming and resource overuse. How long can we keep up the pretense? An … Continue reading Please Don’t Stop the Moo-sic: Is Less Meat Still No Option?
For cultures of the past facing the vagaries of an unpredictable environment, wastefulness was often dangerous. It invited death. Modernization has largely enabled us to turn our backs on that mindset. We’ve created a decentralized waste machine, easy to overlook at the local scale, but devastating from a larger perspective. Starvation may seem impossible when … Continue reading Food: Wasted, Celebrated, Fought Over. A Cross-Section.
Aaand… back to regular scheduled programming. The past month has been pretty overwhelming with writing assignments, seminars, cross-Atlantic flights and the like. Now I’m back in my Costa Rican garden and a somewhat more relaxed schedule, and have so much to talk about up my sleeve! Thanks for the patience. As a group, the Mercator … Continue reading Urban Gardens and Lifestyle Choices
The Protests Smoke billows up between the sleek high-rises of the European Quarter in Brussels. The European milk farmers are angry, very angry. Many of them fear for their survival. After 31 years, the European Commission decided to end milk production quotas, to the dismay of many small and mid-scale producers. What with the Russian … Continue reading Quo Vadis, Quota? The EU Milk Protests